Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Bourbon Aperol Cocktail with Prosecco Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 82 reviews
  • Author: Deborah
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 minutes
  • Yield: 1 serving
  • Category: Cocktail
  • Method: No-Cook
  • Cuisine: American

Description

A refreshing and vibrant Bourbon Aperol Cocktail that combines the rich, warming notes of bourbon with the bright, bittersweet flavors of Aperol and effervescent Prosecco. Perfect for a quick, elegant drink to enjoy on any occasion.


Ingredients

Scale

Ingredients

  • 1 ½ ounces bourbon
  • 1 ounce Aperol
  • ½ ounce simple syrup
  • 1 orange wedge
  • 3 ounces Prosecco


Instructions

  1. Combine Ingredients: Pour bourbon, Aperol, and simple syrup into a lowball glass filled with ice, ensuring a balanced mix of flavors and a chilled base for the cocktail.
  2. Add Orange: Squeeze the orange wedge over the glass to release the juice, then drop the wedge into the glass to infuse a fresh citrus aroma and taste.
  3. Top with Prosecco: Gently pour 3 ounces of chilled Prosecco over the mixture to add sparkling brightness and a touch of sweetness.
  4. Mix and Garnish: Stir gently to combine all ingredients evenly. Optionally, garnish with an orange twist for an elegant presentation. Serve immediately for the best flavor and fizz.

Notes

  • Use a good quality bourbon for a smoother flavor.
  • Adjust the amount of simple syrup to your preferred sweetness level.
  • Prosecco should be chilled to maintain the cocktail’s refreshing effervescence.
  • Garnishing with an orange twist enhances the aroma and visual appeal.
  • This cocktail is best enjoyed fresh and cold.