If you are looking for a fun, quirky snack that will delight kids and adults alike, the Cheese Monsters Recipe is just what you need. These adorable, bite-sized cheesy creatures use simple Babybel cheeses transformed with playful googly eyes and jagged teeth to create a snack that is as entertaining to look at as it is delicious to eat. Whether you’re planning a party, a quirky appetizer, or just something fun to brighten up snack time, these Cheese Monsters will steal the show every time.
Ingredients You’ll Need
Making Cheese Monsters Recipe couldn’t be easier because you’re working with a few straightforward ingredients that each add their own unique fun factor. The creamy Babybel cheese provides a perfect base for the monsters’ “mouth,” while the googly eyes bring these little creatures delightfully to life.
- Babybel cheese (12 pieces): These mini cheeses are perfectly sized and wrapped for the classic monster mouth look.
- Variety of googly eyes: Using different sizes and colors really gives personality to each cheese monster.
- Sticky tack or museum wax (optional): This helps to secure the googly eyes firmly if you want them to stay put longer, perfect for parties.
How to Make Cheese Monsters Recipe
Step 1: Unwrap the Cheeses
Start by peeling off the outer plastic wrap from each Babybel cheese. This is the first step to exposing the edible part that will form the “mouth” of your monsters. The smooth red wax coating underneath protects the cheese and ensures freshness, so remove only the plastic layer.
Step 2: Create the Teeth Strip
Place each cheese on a cutting board. Carefully remove the surrounding red wax strip running through the middle. Using a small sharp knife, carve a variety of jagged teeth shapes along the dereased wax strip. These “teeth” give each cheese its monster-like bite and character, so feel free to make some scary or silly, as you prefer.
Step 3: Add the Googly Eyes
Now it’s time for the real charm. Attach one or more googly eyes onto each cheese piece. If you have sticky tack or museum wax, use a little to help secure the eyes so they don’t roll away. Alternatively, for an edible monster, candy eyes work perfectly and add an extra sweet touch. Your Cheese Monsters are ready to gobble up and share instantly!
How to Serve Cheese Monsters Recipe
Garnishes
To make your Cheese Monsters stand out even more, consider adding tiny edible details like fresh herbs for “hair” or small carrot pieces for noses. These small touches bring your monsters to life, making snack time feel like a playful event.
Side Dishes
Cheese Monsters pair wonderfully with crunchy vegetable sticks, crispy crackers, or a fresh fruit platter. Their creamy texture complements crisp veggies like cucumber or bell peppers, turning the snack into a mini feast full of contrasting flavors and textures.
Creative Ways to Present
Arrange your Cheese Monsters on a plate lined with lettuce or kale “grass.” For parties, create a spooky or whimsical theme with Halloween decorations or colorful party picks to hold the cheese monsters upright. Kids especially enjoy eating interactive food that looks like a part of the story, so get creative and have fun!
Make Ahead and Storage
Storing Leftovers
If you happen to have any Cheese Monsters left over, wrap them tightly in plastic or store in an airtight container in the fridge. They will stay fresh and tasty for 3 to 4 days, perfect for quick snacks later on.
Freezing
Because Cheese Monsters are best served fresh to keep the eyes intact and cheese texture smooth, freezing is not recommended. The cheese texture can change and the googly eyes will not freeze well either.
Reheating
No reheating is needed for Cheese Monsters Recipe since they are enjoyed cold or at room temperature as a fresh, creamy snack. Simply grab one whenever the monster appetite strikes!
FAQs
Can I use other types of cheese to make Cheese Monsters Recipe?
Absolutely! While Babybel cheese is ideal because of its size and wax coating, you can experiment with small rounds of mozzarella or cheddar, though attaching eyes might be trickier without the wax strip.
Are the googly eyes edible?
The traditional googly eyes are plastic and not meant to be eaten. For edible monsters, candy eyes are a safe and fun alternative, especially appealing to kids.
How long do Cheese Monsters last?
Once assembled, Cheese Monsters are best enjoyed right away but can be stored in the fridge for up to 3-4 days if kept covered, ensuring freshness and flavor.
Can Cheese Monsters be used in themed parties?
Yes! Cheese Monsters are a fantastic addition to Halloween, kids’ birthday parties, or any fun gathering. They add humor and charm that guests will adore.
What if I don’t have sticky tack or museum wax?
No worries! You can still assemble Cheese Monsters without these adhesives. Just press the googly eyes firmly or use edible candy eyes that naturally stick a bit better.
Final Thoughts
Creating these charming and cheeky little creatures with the Cheese Monsters Recipe is a fantastic way to add joy and creativity to snack time. They are simple, quick, and guaranteed to bring smiles around the table. So gather your ingredients and make your own Cheese Monsters today — your taste buds and your guests will thank you!
Print
Cheese Monsters Recipe
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 12 pieces
- Category: Snack
- Method: No-Cook
- Cuisine: American
Description
Cheese Monsters is a fun and creative no-cook snack recipe that transforms Babybel cheeses into playful monster faces using googly eyes and creative cutting techniques. Perfect for parties, kids, or festive occasions, this whimsical treat requires minimal preparation and no cooking, making it an easy and entertaining snack.
Ingredients
Cheese
- 12 pieces Babybel cheese (2 bags)
Decorations
- Variety of googly eyes
- Optional: sticky tack or museum wax for securing eyes
Instructions
- Remove Plastic: Remove the outer plastic wrap around each Babybel cheese carefully to expose the wax coating underneath.
- Cut Teeth Shapes: Place the cheese on a cutting board and remove the red wax strip around the center. Using a small, sharp knife, cut a variety of teeth shapes along the center strip to mimic monster teeth.
- Add Eyes: Attach one or several googly eyes on each piece of cheese to create the monster faces. Use sticky tack or museum wax if available to secure the eyes. For an edible option, replace with candy eyes. Serve immediately for best presentation and freshness.
Notes
- This is a no-cook recipe, requiring only assembly and minimal knife skills.
- If serving to children, consider using candy eyes instead of non-edible googly eyes.
- The use of sticky tack or museum wax is optional but helps keep the eyes in place for presentation.
- Serve immediately to preserve the freshness of the cheese and the integrity of the decorations.
