Description
Refreshing and tropical, this Colombian Coconut Limeade is a delightful twist on classic limeade, with the rich creaminess of coconut milk. Perfect for a hot summer day or any time you crave a cool, exotic beverage.
Ingredients
Scale
Main Ingredients:
- 1 cup canned coconut milk (well shaken)
- 1/2 cup freshly squeezed lime juice (about 4 limes)
- 1/3 cup granulated sugar (or to taste)
- 1 1/2 cups cold water
- 1 1/2 cups ice cubes
Garnish:
- Lime wedges and mint leaves for garnish (optional)
Instructions
- Blend Ingredients: In a blender, combine the coconut milk, lime juice, sugar, and cold water. Blend on high speed until smooth and the sugar is fully dissolved.
- Add Ice: Add the ice and blend again until the mixture is frothy and well chilled.
- Adjust Sweetness: Taste and adjust sweetness if needed.
- Serve: Pour into glasses and garnish with lime wedges and mint leaves if desired. Serve immediately.
Notes
- For a dairy-free and vegan version, ensure the coconut milk is not a blend with dairy.
- You can also use coconut cream for a richer drink, but you may need to add more water.
Nutrition
- Serving Size: 1 glass
- Calories: 160
- Sugar: 17g
- Sodium: 20mg
- Fat: 9g
- Saturated Fat: 8g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
