Description
Easy Peanut Butter Apple Slices are a quick, delicious, and nutritious snack perfect for any time of the day. Crisp apple slices topped with creamy or crunchy peanut butter, and optionally sprinkled with granola, nuts, or chocolate chips, create a satisfying combination of flavors and textures that’s kid-friendly and healthy. This no-cook recipe comes together in just 10 minutes, making it an ideal snack for busy families or anyone looking for a wholesome treat.
Ingredients
Scale
Fruits
- 2 medium apples (any variety, such as Fuji or Honeycrisp), cored and sliced into rounds or wedges
Spreads and Toppings
- 4 tablespoons peanut butter (creamy or crunchy)
- 2 tablespoons granola or chopped nuts (optional)
- 1 tablespoon mini chocolate chips or raisins (optional)
- 1 teaspoon honey or maple syrup (optional drizzle)
- A dash of cinnamon (optional)
Instructions
- Prepare the Apples: Wash the apples thoroughly, core them, and slice into thin rounds or wedges based on your preference.
- Apply Peanut Butter: Spread approximately half a tablespoon of peanut butter evenly on each apple slice to ensure good coverage.
- Add Toppings: If desired, sprinkle granola, chopped nuts, mini chocolate chips, or raisins over the peanut butter for added texture and flavor.
- Sweeten and Spice: Drizzle honey or maple syrup lightly over the top to add a hint of sweetness and finish with a dash of cinnamon for warmth and extra flavor.
- Serve or Store: Serve the apple slices immediately to avoid browning, or store them in an airtight container with a splash of lemon juice to keep them fresh longer.
Notes
- For a nut-free alternative, substitute peanut butter with sunflower seed butter or soy nut butter.
- Dip apple slices briefly in lemon water before topping to prevent browning if not serving immediately.
- Experiment with different apple varieties like Granny Smith or Gala to vary the flavor profile.
