Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mango Peach Smoothie Bowl Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.8 from 78 reviews
  • Author: Deborah
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and creamy Mango Peach Smoothie Bowl that combines ripe mango and peach with orange juice and vanilla yogurt, topped with a colorful mix of fresh berries and fruits. Perfect for a quick and nutritious breakfast or snack.


Ingredients

Scale

Smoothie Base

  • 1 large mango (peeled and diced)
  • 1 large peach (peeled and cored)
  • ½ cup orange juice
  • 1 cup vanilla yogurt

Favorite Toppings

  • Strawberries
  • Blueberries
  • Peach slices
  • Kiwi slices
  • Blackberries


Instructions

  1. Prepare the puree: Combine the peeled and diced mango, peeled and cored peach, orange juice, and vanilla yogurt in a blender. Pulse or blend until the mixture is completely smooth and creamy, ensuring a thick yet spoonable consistency.
  2. Assemble and serve: Pour the smoothie blend into a bowl. Top generously with fresh strawberries, blueberries, peach slices, kiwi slices, and blackberries. Serve immediately for the freshest taste and best texture.

Notes

  • Use ripe mango and peach for the best natural sweetness.
  • Vanilla yogurt adds creaminess and a slight sweetness, but plain yogurt can be used for a less sweet version.
  • Feel free to customize the toppings based on seasonal fruits or your preference.
  • To make it vegan, substitute the yogurt with plant-based yogurt.
  • This smoothie bowl is best consumed immediately to maintain freshness and texture.