If you’re looking for a snack that effortlessly combines nostalgic comfort with a festive twist, this Mint Chocolate Muddy Buddy Recipe is your new best friend. Bursting with layers of rich chocolate, refreshing mint, and that irresistible crunch from Chex cereal, it’s the perfect treat to whip up in just 20 minutes. Whether you’re hosting a party or just want something special to nibble on, this recipe brings together sweet, minty, and chocolaty goodness in a way that keeps everyone reaching back for more.

Mint Chocolate Muddy Buddy Recipe - Recipe Image

Ingredients You’ll Need

This Mint Chocolate Muddy Buddy Recipe shines thanks to its straightforward, quality ingredients. Each component plays a vital role, from delivering texture and flavor to adding vibrant color that makes this snack just as fun to look at as it is to eat.

  • 10 cups Chex cereal: The crunchy base that soaks up all the chocolate and minty coating perfectly without becoming soggy.
  • 6 ounces chocolate chips: Smooth, rich chocolate that forms one half of the decadent coating.
  • 6 ounces green candy melts: These melt easily and add that signature minty green hue plus a sweet vanilla undertone.
  • 2 cups powdered sugar: For that classic muddy buddy sweetness and to help create the light, powdery coating.
  • 1 cup mint M&M’s: Adding a burst of minty chocolate flavor with a colorful crunch.
  • 1 cup Andes chocolate mints: These iconic chocolates bring creamy mint layers for an extra flavor pop.

How to Make Mint Chocolate Muddy Buddy Recipe

Step 1: Chocolate Coating

Start by melting the chocolate chips in a large microwave-safe bowl. Be sure to stir every 15 seconds—it helps the chocolate melt evenly and prevents burning. Once silky smooth, stir in 5 cups of the Chex cereal, coating every piece lovingly. Then, add in 1 cup of powdered sugar and give it a good mix so that sweet, powdery magic clings to the chocolatey cereal.

Step 2: Mint Coating

In a separate bowl, melt the green candy melts carefully, stirring every 10 seconds to get a smooth finish without seizing. Pour in the remaining 5 cups of Chex cereal and stir until completely covered in green, minty goodness. Transfer this mix to a large zip lock bag, toss in 1 cup of powdered sugar, seal tightly, and shake vigorously until everything is evenly coated. Whether you prefer mixing in a bowl or shaking it up in a bag, both methods work like a charm!

Step 3: Combining and Adding Mints

Bring the two coated mixes together—either combine into one big bag or divide into two smaller ones, depending on your storage. Now it’s time for the best part: mixing in the 1 cup of mint M&M’s and 1 cup of chopped Andes chocolate mints. Seal the bag and shake to distribute all that mint-chocolate goodness evenly. Chill the mixture in the fridge for 10 minutes to let everything set just right, and then you’re ready to enjoy an unforgettable snack.

How to Serve Mint Chocolate Muddy Buddy Recipe

Mint Chocolate Muddy Buddy Recipe - Recipe Image

Garnishes

For an added festive touch, sprinkle extra crushed Andes mints or chopped mint M&M’s on top just before serving. A light dusting of powdered sugar over the bowl gives a snowy finish that’s visually delightful and adds a hint of extra sweetness.

Side Dishes

This Mint Chocolate Muddy Buddy pairs beautifully with simple sides like a tall glass of cold milk or a warm mug of peppermint hot chocolate, making it an ideal snack for cozy winter nights or holiday gatherings.

Creative Ways to Present

Try serving this treat in clear glass jars or festive boxes tied with ribbon for a charming gift. Alternatively, portion it into small paper cones or decorative bowls dotted with fresh mint leaves to impress guests with a playful presentation.

Make Ahead and Storage

Storing Leftovers

Store your leftover Mint Chocolate Muddy Buddy in an airtight container at room temperature. It will stay fresh and crunchy for up to a week, making it a perfect make-ahead snack for busy days or last-minute guests.

Freezing

If you want to keep this minty snack longer, you can freeze it in a sealed container for up to a month. When you’re ready to enjoy, just thaw it at room temperature to preserve that perfect crunch and flavor.

Reheating

Since this is a no-bake treat meant to be enjoyed cold or at room temperature, reheating isn’t necessary. Thaw any frozen portions fully before serving for the best experience.

FAQs

Can I use other types of cereal instead of Chex?

Absolutely! While Chex cereal is classic for its perfect crunch and shape, you can experiment with similar cereals like rice puffs or corn squares. Just keep in mind that texture might vary slightly.

What if I don’t have candy melts? Can I use white chocolate?

Yes, white chocolate is a great substitute for candy melts and will give you a creamy coating, though it lacks the vibrant color. Adding green food coloring to melted white chocolate can mimic the festive look nicely.

How important is shaking versus stirring the coated cereal?

Both shaking in a sealed bag and stirring in a bowl work well for coating evenly. Shaking tends to be faster and less messy, while stirring gives you more control over distribution, so use whichever you prefer.

Can I add nuts or dried fruit to this recipe?

Definitely! Adding chopped nuts like pecans or dried cranberries can introduce nice contrasting flavors and textures. Just keep portions modest so they don’t overwhelm the mint and chocolate balance.

Is this recipe kid-friendly?

Yes, it’s a huge hit with kids! Just be mindful if anyone has allergies, especially to nuts or chocolate. The fun colors and sweet flavors usually make it a favorite for all ages.

Final Thoughts

If you’re ready to treat yourself or impress friends and family with a snack that’s bursting with flavor and festive fun, you can’t go wrong with this Mint Chocolate Muddy Buddy Recipe. Easy to make, absolutely addictive, and wonderfully minty, it’s one of those cozy treats that never fail to brighten up any day. So grab your ingredients and let the chocolate and mint magic begin!

Print
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Mint Chocolate Muddy Buddy Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 82 reviews
  • Author: Deborah
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 10 cups
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Description

Mint Chocolate Muddy Buddy is an easy, delightful snack mix combining crunchy Chex cereal with rich melted chocolate, festive green candy melts, and a refreshing mint twist from M&M’s and Andes chocolate mints. This no-bake treat is perfect for holiday snacking or anytime you crave a sweet, minty snack mix.


Ingredients

Scale

Base Ingredients

  • 10 cups Chex cereal

Chocolate Coating

  • 6 ounces chocolate chips
  • 1 cup powdered sugar (for chocolate mixture)

Mint Coating

  • 6 ounces green candy melts
  • 1 cup powdered sugar (for mint mixture)

Add-ins

  • 1 cup mint M&M’s
  • 1 cup Andes chocolate mints


Instructions

  1. Melt Chocolate Chips: In a large microwave-safe bowl, melt the 6 ounces of chocolate chips by heating in 15-second intervals, stirring well between each interval until smooth and fully melted. Pour 5 cups of Chex cereal into the melted chocolate and stir thoroughly so all pieces are evenly coated. Then add 1 cup of powdered sugar and mix well to ensure an even sweet powdery coating.
  2. Melt Green Candy Melts: Take another large microwave-safe bowl and carefully melt the 6 ounces of green candy melts by heating in 10-second intervals, stirring after each until completely melted and smooth. Add the remaining 5 cups of Chex cereal to the melted candy melts and stir to coat. Transfer this coated cereal into a large zip-top bag, add 1 cup of powdered sugar, seal the bag tightly, and shake vigorously until the powdered sugar evenly covers the cereal pieces. Alternatively, you can mix and coat this batch in a bowl if preferred.
  3. Combine and Add Mint Pieces: Combine both coated cereal mixes into one large zip-top bag or divide into two bags if desired. Add 1 cup of mint M&M’s and 1 cup of Andes chocolate mints to the bag(s). Seal tightly and shake thoroughly to mix all ingredients evenly. Refrigerate the snack mix for 10 minutes to let the coating set and enjoy your Mint Chocolate Muddy Buddy!

Notes

  • Be careful not to overheat chocolate and candy melts to avoid burning.
  • Use a microwave-safe bowl for melting to prevent any safety hazards.
  • Shaking in a zip-top bag helps evenly coat the cereal with powdered sugar.
  • Refrigerating helps coating solidify slightly for best texture.
  • This snack mix can be stored in an airtight container for up to one week.
  • Feel free to substitute mint M&M’s with other mint-flavored candies if desired.

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