Description
Indulge in the perfect blend of sweet and salty with these Salted Peanut Butter Rice Krispies Treats. They are quick to make and a delightful treat for any occasion.
Ingredients
Scale
Rice Krispies Treats:
- 6 cups Rice Krispies cereal
Peanut Butter Mixture:
- 1 cup creamy peanut butter
- 1/2 cup light corn syrup
- 1/2 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
Topping:
- Flaky sea salt for topping (optional)
Instructions
- Cook Peanut Butter Mixture: In a large saucepan over medium heat, combine peanut butter, corn syrup, and sugar. Stir until smooth and just starts to bubble, about 2–3 minutes.
- Finish and Cool: Remove from heat, stir in vanilla extract and kosher salt. Add Rice Krispies cereal, stir until coated. Press into a greased 9×13-inch dish. Top with sea salt if desired. Cool for 1 hour before slicing.
Notes
- For extra crunch, mix in 1/2 cup chopped salted peanuts.
- To make them dairy-free, ensure your cereal and peanut butter are dairy-free.
Nutrition
- Serving Size: 1 square
- Calories: 190
- Sugar: 12g
- Sodium: 140mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
